Properties of black tea
Properties of black tea Classic black tea, we acquired the masters in the tea business — suppliers, who purchase it directly from the plantations. Tea does not lie in warehouses for months, passing through a…

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How to choose sweet melon and without nitrates
Perennial vegetable cultivation has allowed to develop a truly unique aroma of fresh product, it should be fairly thin and cause only pleasant feelings. Push the opposite end of the melon from the tail -…

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Cooled tea with ice
The street was languishing in the heat. Visitors to the world Expo of 1904 in St. Louis was exhausted from the heat, and absolutely would not agree to try varieties of tea . because the…

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Coffee

Coffee and chocolate

Coffee and chocolate — it’s double the fun. Hot chocolate with coffee — not only tasty, but also very useful. It is well known that chocolate contains endorphins, which are considered the strongest antidepressants, and great coffee invigorates and tones. By the way, coffee and chocolate is able to save people from quite serious depression without any medical intervention. In addition, the great chocolate increases the level of hemoglobin, which is good for health.

Calorie coffee with chocolate low, however, if You carefully watch the figure, it is necessary to abandon additives in the form of cream and sugar. But sometimes, of course, you can treat yourself to great sophistication in the form of hot chocolate with coffee.

Coffee with chocolate began to drink even back in the 18th century, and fans of this elegant cocktail were Pablo Continue reading

All about chocolate!

How to cook cocoa

Three main ingredient included in the composition of cocoa milk. sugar and cocoa powder . Also, water may be added, if cocoa is brewed in milk, and to add it.

But, according to your preference, you can add cocoa, cinnamon, nutmeg, pink pepper, vanilla and other spices. To make the cocoa taste even more chocolaty by awarding him the sensation of melted chocolate, add half a teaspoon of

cocoa butter in the moment will add in the dry mixture with water or milk. The yolk of fresh quail eggs, added to already prepared cocoa, not only will make it taste sweeter, but will also help in the fight against cough.

For the preparation of many drinks there are special utensils . as, for example, a kettle for tea or Turkish coffee. For the preparation of cocoa such devices do not, so you can take Continue reading

Properties of black tea

Properties of black tea

Classic black tea, we acquired the masters in the tea business — suppliers, who purchase it directly from the plantations. Tea does not lie in warehouses for months, passing through a chain of middlemen (as it is with loose tea that gets on shop Windows), and after a few months gets to You on the table.

Therefore, our black tea is fully preserves the taste, aroma and beneficial properties. Great influence on the high quality of the tea Cup and has a short processing time. Innovative packaging: protect from sunlight,

moisture and odors, it keeps the tea in its original form.

Always before selling black tea undergoes a careful visual inspection as well as our sample. Each time check black tea convinces us of its high quality. Black tea is one of the most famous and delicious beverages in the world.

Processing of tea

He is much Continue reading